A gallbladder attack may come on suddenly with abdominal pain that lasts anywhere from 1 to 5 hours. After the pain goes away, it may be weeks or even months before you experience another attack or have other symptoms, like a fever, itchy skin, or jaundice.
This article will tell you about the causes of gallstones, how they form, and how you can prevent them by using statin medications or lifestyle changes.
Gallstones are pieces of hardened material — cholesterol or bilirubin — that form inside the gallbladder. Stones range in size from as tiny as a grain of sand to as big as a pebble. You may have just one gallstone, but you typically get multiple.
When larger gallstones block the bile ducts, they cause bile to build up in the gallbladder (also called a gallbladder attack). You may experience sudden and worsening pain in the upper right of your abdomen during a gallbladder attack. Most gallstones are found in older people who don’t necessarily have any symptoms.
If your gallstones are causing pain and other symptoms, you may need surgery to remove them. If you’re asymptomatic, on the other hand, no treatment is necessary.
Around 1 out of every 5 gallstones are made out of cholesterol. One reason is that gallstones can be formed when the liver itself produces too much cholesterol. The bile can’t break down the cholesterol fast enough, so crystals form that eventually turn into gallstones.
They discovered that people in Western countries consume more fat from meat and fried foods. People in Asian countries consume more calories. The data shows a high cholesterol diet may cause cholesterol gallstones.
Women are at an increased risk of developing gallstones as well. This may be because estrogen, a female sex hormone, can increase cholesterol levels in the body.
When the liver makes less cholesterol, less cholesterol — specifically LDL cholesterol — circulates in the blood.
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Additional research further supports the idea that statins may dissolve cholesterol gallstones. There’s a downside, though. These smaller stones may then travel to the pancreas and cause pancreatitis.
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Changing your diet and lifestyle can help you lower your cholesterol risk.
You can consider some specific options.
Eating foods that are high in saturated fats increases your overall cholesterol levels, so avoiding these foods may help to lower them. In turn, lowering your cholesterol levels may decrease your risk of gallstones.
Foods to avoid may include:
- Full fall cheeseries.
- The oils are coconut and palm.
- Full fat butter or fat.
- higher fat-derived genes
In general, try eating a well-balanced diet with lots of fresh fruits, vegetables, and whole grains. Some experts recommend eating nuts, like peanuts and cashews, for gallstone prevention.
Speak with your doctor about what changes you might want to make to your diet.
Losing weight may help you lower your cholesterol.
Again, speak with your doctor about weight loss, as losing weight too quickly may actually increase your risk of developing gallstones.
If you take birth control or hormone replacement therapy, you may be at risk for it.
Discuss how these medications affect your risk with your doctor.
Excess cholesterol in the gallbladder can cause gallstones. There is research that shows that moderate to high use of statin drugs may help break up gallstones, but more study is needed.
Changing your lifestyle may help lower your risk of gallstones. If you are dealing with a gallbladder attack, you should speak with your doctor about the options available to you and any additional ways you can prevent yourself from developing gallstones.